This Fruit and Yogurt Parfait is a colorful and tasty treat! Layer creamy yogurt with your favorite fruits and a sprinkle of crunchy granola. It’s like a delicious tower of happiness!
Honestly, I love munching on this for breakfast or as a snack. It feels fancy but is super simple to make. Just grab a cup and start layering – it’s a crowd-pleaser every time! 🍓
Key Ingredients & Substitutions
Greek Yogurt: This creamy base adds protein and tang. If you’re dairy-free, opt for coconut or almond yogurt—it works great with fruits!
Fruits: Strawberries and blueberries are classic, but feel free to mix it up. Bananas, peaches, or raspberries all add different flavors. I often toss in whatever is ripe and in season!
Granola: I like using a simple granola with oats and nuts, but you can swap it for muesli or even nuts and seeds for extra crunch. Be mindful of sugar content in store-bought versions.
How Do I Layer My Parfait for the Best Presentation?
Layering is key to a beautiful parfait. Start with yogurt, followed by fruit, then granola. Here’s how to do it well:
- Use a clear glass so the layers are visible—a mason jar works well too!
- For each layer, use small scoops to keep it even. This creates a nice contrast of colors.
- End with a layer of granola on top for added crunch and visual appeal.
- Serve immediately for the best texture, or chill for a bit to let flavors blend.
Fruit and Yogurt Parfait
Ingredients You’ll Need:
- 1 cup plain or vanilla Greek yogurt
- 1/2 cup strawberries, sliced
- 1/2 cup blueberries
- 1/4 cup diced kiwi or other fresh fruit (such as mango or pineapple)
- 1/3 cup granola (your favorite variety)
How Much Time Will You Need?
This delightful parfait takes about 10 minutes of preparation time. It’s quick and easy, making it perfect for a busy morning or a refreshing snack during the day!
Step-by-Step Instructions:
1. Start with the Yogurt Layer:
Begin by placing a generous spoonful of Greek yogurt at the bottom of a clear glass or parfait cup. This will be the base that holds all the delicious layers!
2. Add the Fresh Fruits:
On top of the yogurt, add a layer of freshly sliced strawberries followed by a handful of blueberries. The colors will start to look beautiful already!
3. Sprinkle on the Granola:
Next, sprinkle a small layer of granola over the fruits. This will add a lovely crunchy texture to your parfait.
4. Layer More Fruits:
Now, add a layer of diced kiwi or any other fruit you enjoy. This will provide additional flavors and colors to your parfait.
5. Repeat with More Yogurt:
Spoon another layer of Greek yogurt over the fruit and granola. Get ready to stack those layers high!
6. Finish with More Fruits and Granola:
Top off your parfait with extra blueberries, sliced strawberries, and a final sprinkle of granola for that perfect finish. Looks delicious, doesn’t it?
7. Serve and Enjoy:
Serve your parfait immediately to enjoy the fresh, crunchy texture. If you prefer, you can chill it briefly to allow the flavors to meld together!
Enjoy this colorful, fresh, and healthy fruit and yogurt parfait as a perfect breakfast, snack, or light dessert!
Can I Use Any Type of Yogurt for This Parfait?
Absolutely! While Greek yogurt is recommended for its creaminess and protein, you can use regular yogurt or dairy-free alternatives like coconut or almond yogurt. Just keep in mind that the flavor and texture may vary slightly!
What Fruits Can I Substitute?
Feel free to swap out strawberries and blueberries for any fruits you love! Raspberries, peaches, or even citrus fruits like oranges work great. Just remember to cut them into bite-sized pieces to make layering easier.
How Do I Store Leftover Parfait?
If you have leftover parfait, store it in an airtight container in the refrigerator for up to 1 day. Keep in mind that the granola might soften, so consider adding it just before serving for that extra crunch!
Can I Prepare These Parfaits in Advance?
Yes, you can prepare the components in advance! Layer your yogurt and fruits but keep the granola separate until you’re ready to serve. This way, the granola stays crunchy!
