This Fig Bourbon Smash is a fun twist on a classic drink! Made with fresh figs, bourbon, and a splash of citrus, it’s both sweet and refreshing. Perfect for sipping on a warm day!
I love how easy it is to mash up those figs. Plus, who knew bourbon could taste this good with fruit? Cheers to a drink that feels fancy but is super simple to make at home!
Key Ingredients & Substitutions
Fresh Figs: Figs add a sweet and fruity flavor that pairs wonderfully with bourbon. If figs aren’t in season, you can substitute with ripe peaches or even muddled strawberries for a different, yet tasty twist.
Bourbon: The base of this drink is bourbon, which gives it depth. If you prefer a different spirit, try rye whiskey for a spicier flavor or even vodka for a lighter take.
Simple Syrup: This adds sweetness. You can make it easily by dissolving equal parts sugar and water. For a healthier option, consider agave syrup or honey, but remember, they can change the flavor slightly.
Club Soda: For the fizzy top, any sparkling water works great! If you’re feeling adventurous, flavored sparkling water can add an extra layer of flavor.
How Do I Properly Muddle Ingredients for the Best Flavor?
Muddling is a key step for releasing essential flavors. Here’s how to nail it:
- Use a sturdy muddler. A wooden stick works well.
- Press down gently on the figs, twisting slightly. You want to break them up, not turn them into a puree.
- Muddle just enough to release the juices (about 8-10 pushes). This ensures a nice flavor blend without making the drink too pulpy.
- After muddling, add your liquid ingredients and mix well!
Taking your time with muddling will result in a much tastier drink. Enjoy your Fig Bourbon Smash with friends or just treat yourself!

How to Make a Fig Bourbon Smash
Ingredients You’ll Need:
For the Cocktail:
- 2 fresh ripe figs (plus extra for garnish)
- 2 oz bourbon
- 0.75 oz fresh lemon juice
- 0.5 oz simple syrup (adjust to taste)
- Club soda or sparkling water, to top
- Ice cubes
- Fresh herb sprig (such as thyme or mint) for garnish
How Much Time Will You Need?
This Fig Bourbon Smash takes about 10-15 minutes to prepare, including muddling the figs and shaking the cocktail. It’s a quick and easy drink to mix up for a cozy evening at home or a fun gathering with friends!
Step-by-Step Instructions:
1. Prepare the Figs:
Start by cutting your fresh figs into quarters. This helps them break down more easily when you muddle them. Place the fig quarters in a cocktail shaker.
2. Muddle the Ingredients:
Using a muddler (or the back of a spoon), gently press down on the figs. Twist the muddler slightly to release the juices but avoid making a puree. Muddle for about 8-10 pushes until well mashed.
3. Mix in the Liquids:
Add the bourbon, fresh lemon juice, and simple syrup to the shaker with the muddled figs. These ingredients will add flavor and balance to the drink.
4. Shake It Up:
Fill the shaker with ice cubes, cover it tightly, and shake vigorously for about 15 seconds. You want to chill the mixture and combine all the flavors!
5. Strain into a Glass:
Take a rocks glass and fill it with crushed ice. Strain the cocktail mixture from the shaker into the glass. If you prefer a smoother drink, you can use a fine strainer to catch any fig pulp.
6. Finish with Fizz:
Top off your drink with club soda or sparkling water for that refreshing fizz. Stir gently with a straw or spoon to mix it all together.
7. Garnish and Serve:
For a beautiful finish, garnish your drink with a halved fig and a sprig of fresh herb like thyme or mint. Serve immediately and enjoy the delightful blend of flavors!
This Fig Bourbon Smash is perfect for sipping! Its sweet fig notes combined with the warmth of bourbon and zing of lemon make it an unforgettable drink. Cheers!
Can I Use Dried Figs Instead of Fresh Figs?
While fresh figs are best for this recipe due to their juiciness, you can use dried figs in a pinch. Just rehydrate them in warm water for about 30 minutes, then chop them before muddling. You may want to adjust the simple syrup, as dried figs can be sweeter!
How Can I Make This Drink Less Sweet?
If you prefer a less sweet drink, simply reduce the amount of simple syrup to your taste. You can also add extra fresh lemon juice for a more tart flavor, which complements the figs nicely.
Can I Prep This Cocktail in Advance?
While mixing the drink itself is quick, you can prepare the muddled fig mixture and lemon juice ahead of time (just keep it refrigerated). When ready to serve, simply shake it with ice, strain, and top with soda to freshen it up!
What’s the Best Way to Store Leftover Cocktail?
It’s best to enjoy this drink fresh, but if you have leftover mixed ingredients (without soda), store them in an airtight container in the fridge for up to a day. Just note that the flavor may change slightly over time, so it’s not recommended to store the final drink with club soda in it.



