These Air Fryer Chicken and Mozzarella Wraps are quick, tasty, and super easy to make! With crispy chicken and gooey melted mozzarella, they are a perfect treat for any meal.
I love how they can be made in just minutes in the air fryer! Pair them with your favorite dipping sauce, and you’ve got a tasty snack that everyone will enjoy! Yum! 😋
Key Ingredients & Substitutions
Flour Tortillas: Large flour tortillas are perfect for wrapping. You can use whole wheat tortillas for a healthier option, or corn tortillas if you want a gluten-free alternative. Just keep in mind that corn tortillas might be a bit more fragile.
Cooked Chicken Breast: Any cooked chicken works well here! You can use rotisserie chicken for convenience or even leftover grilled chicken. If you’re looking for a vegetarian option, try using cooked lentils or chickpeas instead!
Shredded Mozzarella Cheese: Mozzarella is lovely for its meltiness. If you prefer, you can use a blend of cheeses like provolone or Monterey Jack. For dairy-free options, try vegan mozzarella cheese shredded for a similar texture.
Seasonings: The smoked paprika, garlic powder, and onion powder add great flavor. Feel free to adjust these based on your taste. You could add red pepper flakes for a spicy kick or Italian seasoning for an herby touch!
How Do You Make Sure the Wraps Are Crispy and Delicious?
Making crispy wraps in the air fryer is all about temperature and cooking time. Here are a few tips to achieve that perfect crunch:
- Preheat your air fryer if your model requires it. This helps start the cooking process immediately.
- Don’t overcrowd the basket! Leave some space between the wraps for hot air to circulate.
- Brushing the tops with olive oil helps achieve a nice golden color. Be generous but not drenching.
- Flip the wraps halfway through cooking to ensure both sides get evenly crispy.
- Check a minute or so before the suggested time; air fryer temperatures can vary, and you want them just right!
With these tips and ingredients, you’ll create tasty wraps that everyone will love! Enjoy your cooking!
Air Fryer Chicken And Mozzarella Wraps
Ingredients You’ll Need:
For The Wraps:
- 2 large flour tortillas
- 1 cup cooked chicken breast, chopped into bite-sized pieces
- 1 cup shredded mozzarella cheese
For Seasoning:
- 1 teaspoon olive oil or cooking spray
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
For Garnish:
- Fresh parsley, chopped
- Optional: dipping sauce like marinara or salsa
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare and just 6-8 minutes to cook in the air fryer. In less than 20 minutes, you can have delicious chicken and mozzarella wraps ready to enjoy!
Step-by-Step Instructions:
1. Season the Chicken:
In a small bowl, combine the cooked chicken with smoked paprika, garlic powder, onion powder, salt, and pepper. Toss everything together until the chicken pieces are well coated, making sure each piece is flavorful.
2. Prepare the Tortillas:
Lay a tortilla flat on a clean surface. Take half of the seasoned chicken and distribute it evenly onto the center of the tortilla. Next, sprinkle half of the shredded mozzarella cheese over the chicken, making it nice and cheesy!
3. Roll Up the Wraps:
Carefully roll up the tortilla tightly from one end. To secure the filling, fold in the edges as you roll to create a nice seal. This will help keep all that yummy filling inside.
4. Set Up the Air Fryer:
Lightly brush or spray the air fryer basket with olive oil or cooking spray to prevent the wraps from sticking. This step is important for maintaining that lovely crispy texture.
5. Cook the Wraps:
Place the wraps seam side down in the air fryer basket. Don’t crowd them! Brush or spray the tops lightly with olive oil for a nice golden finish. Air fry at 375°F (190°C) for 6-8 minutes, or until the tortilla is golden and crispy, and the cheese is melted.
6. Flip and Finish:
Carefully flip the wraps halfway through cooking to ensure both sides get crispy goodness. Keep an eye on them so they don’t overcook!
7. Garnish and Serve:
Once cooked, remove the wraps from the air fryer and garnish with chopped fresh parsley. Serve hot with your favorite dipping sauce, such as marinara or salsa, for an extra kick!
Enjoy these crispy, cheesy chicken wraps fresh and warm for a delicious meal or snack anytime!
Can I Use Leftover Chicken for This Recipe?
Absolutely! Leftover cooked chicken works great and can save you time. Just make sure to shred or chop it into bite-sized pieces and season as directed in the recipe for the best flavor.
What If I Don’t Have an Air Fryer?
No worries! You can bake these wraps in a preheated oven at 400°F (200°C) for about 10-12 minutes or until golden and crispy. Just keep an eye on them to prevent burning!
How Should I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 2-3 days. To reheat, just pop them back in the air fryer for a few minutes to regain their crispiness or use the oven.
Can I Add Other Ingredients to the Wraps?
Definitely! Feel free to customize your wraps with other ingredients like sautéed vegetables, additional cheese, or some hot sauce for a spicy twist. Just be cautious not to overfill them to prevent leakage during cooking.
