These Pumpkin Pretzel Rods are a fun twist on a classic treat! Imagine crunchy pretzel sticks coated in sweet pumpkin spice candy, perfect for fall celebrations.
They’re easy to make and oh-so-fun to munch on—especially while watching your favorite movie. I can’t resist dipping them in chocolate for an extra treat! 🍫
Key Ingredients & Substitutions
Pretzel Rods: These are the stars of the show! If you can’t find pretzel rods, you could use regular pretzels or even pretzel twists. Just note that the shape may affect how much candy coating sticks to them.
Orange Candy Melts: This is what gives our pretzel rods their vibrant color. If you can’t find orange melts, white chocolate or any other colored candy melts work too. Just add orange food coloring to make it festive!
Pumpkin Spice Seasoning: This adds a lovely fall flavor. If you don’t have it on hand, a mix of cinnamon and nutmeg will work great as a substitute!
Sprinkles: While white and orange nonpareils make the pretzel rods look delightful, you can use any sprinkles you like, or even crushed nuts, to personalize the look and taste.
What’s the Best Way to Melt Candy for Dipping?
Melted candy can be a bit tricky, but here’s a simple way to ensure it comes out smooth:
- Use a microwave-safe bowl for easy melting.
- Heat the candy melts in 30-second intervals. This prevents burning. Stir well after each interval to help even out the heat.
- If the candy seems too thick, you can add a little vegetable oil or shortening to thin it out without losing the flavor.
- Keep the melted candy warm as you work; if it starts to harden, just pop it back in the microwave for a few seconds.
By following these steps, you’ll have a smooth coating that makes your pretzel rods look and taste amazing! Happy dipping!
How to Make Pumpkin Pretzel Rods
Ingredients You’ll Need:
- 24 pretzel rods
- 12 oz orange candy melts (or orange white chocolate melts)
- 1 tsp pumpkin spice seasoning (optional, for mixing with melts or sprinkling)
- 1/2 cup white nonpareil sprinkles
- 1/2 cup orange nonpareil sprinkles (optional, for extra decoration)
- Wax paper or parchment paper
How Much Time Will You Need?
Making these Pumpkin Pretzel Rods will take about 30 minutes total. This includes about 15-20 minutes for prep work and dipping, and then just a little waiting time for the coating to harden. It’s quick and fun!
Step-by-Step Instructions:
1. Prepare the Workspace:
Start by lining a baking sheet or tray with wax paper or parchment paper. This is where you’ll place the dipped pretzel rods, and it keeps things tidy!
2. Melt the Candy Melts:
Next, take your orange candy melts and place them in a microwave-safe bowl. Heat the melts in the microwave in 30-second intervals. Stir them well after each interval until they’re smooth and fully melted. This way, you avoid burning the chocolate!
3. Add Flavor (Optional):
If you want a little extra pumpkin flavor, stir in some pumpkin spice seasoning into the melted candy. This step is optional, but it adds a delicious seasonal touch!
4. Dip the Pretzels:
Now for the fun part! Hold a pretzel rod by one end and dip the other end into the melted candy. Make sure to coat about 2/3 of the rod. Let any excess candy drip off back into the bowl.
5. Add Sprinkles:
Immediately after dipping, sprinkle the white nonpareil sprinkles over the wet coating. You can add orange sprinkles for a pop of color too! Make sure to do this while the candy is still wet so the sprinkles stick properly.
6. Set the Rods to Dry:
Carefully place the dipped pretzel rods on the lined baking sheet. Allow them to set at room temperature for about 15-20 minutes until the coating is firm. If you’re in a hurry, you can speed this process by placing them in the refrigerator for 5-10 minutes.
7. Serve & Store:
Once the pretzel rods are set, arrange them on a cute platter for serving. If you have any leftovers (though they might not last long!), store them in an airtight container at room temperature for up to 3 days.
Enjoy this sweet and salty fall treat that brings together the crunch of pretzels with a delightful pumpkin spice flair! Perfect for parties, movie nights, or just a little autumn snacking. Happy munching!
Can I Use Other Types of Candy Melts?
Absolutely! If you can’t find orange candy melts, you can use white chocolate melts and add orange food coloring to achieve the festive look. Milk or dark chocolate melts are also great options for a different flavor.
Can I Make These Pretzel Rods Ahead of Time?
Yes, you can! These pretzel rods can be made a day or two in advance. Just make sure to store them in an airtight container to keep them fresh and keep the coating from getting sticky.
What Other Toppings Can I Use?
The sky’s the limit! You can get creative with toppings like crushed nuts, colorful sprinkles, or even drizzle with melted chocolate to add different flavors and textures. Personalizing them makes them even more fun!
How Should I Store Leftovers?
Store any leftover pretzel rods in an airtight container at room temperature for up to 3 days. Avoid refrigerating them, as this can make the candy coating lose its smooth texture.
